Main Menu – Shoreditch

STARTERS

FRITTER

(V/GF) - 6.5
(A-Kyaw)

Sweetcorn | Split Peas | Ginger | Spring Onion 

YELLOW PEA FLATBREAD

(V) - 8
(Pé Parata)

Flatbread | Ginger | Shallots | Chilli | Mint | Lime 

SPICED FRIED CHICKEN

- 12.5
(KYAT THAR KYAW)

Curry Leaf | Chilli, Jaggery & Tamarind Glaze 

NOODLE BOWLS

CHICKPEA TOFU

(V/GF) - 17
(TOFU NWAY)

Silky Tofu Soup | Rice Noodles | Pickled Mustard Greens | Pea Shoots | Tofu Cracker | Sweet Soy | Peanuts 

CATFISH, SEABREAM & LEMONGRASS

(GF) - 18
(MOHINGA)

Rice Noodles | Fritters | Paprika Oil | Crispy Shallots | Egg | Lime | Coriander 

CHICKEN AND COCONUT

(OPT-GF) - 18
(OHN NO KAUK SWÈ)

Egg Noodles | Shallots | Spring Onion | Paprika Oil | Crispy Wonton | Egg | Lime | Coriander 

SALADS

TEA LEAF SALAD

(GF) (OPT-V) - 11
(LAHPET THOKE)

Pickled Tea | Double Fried Bean | Cabbage | Tomato | Chilli | Dried Shrimp | Sesame Seeds | Garlic Oil | Peanuts 

GINGER SALAD

(V/GF) - 10
(GIN THOKE)

Pickled Ginger | Double Fried Beans | Cabbage | Tomato | Shallots | Shallot Oil | Peanuts 

SPECIALS FOR SHOREDITCH

HAKE MASALA

(GF) - 20
(NGAR HIN)

Cassava | Potato | Charred Lime | Coconut 

STIR FRIED HISPI CABBAGE

(V/GF) - 8
(GAW BI KYAW)

Garlic | Chilli | Soy Dressing 

CURRY

KING PRAWN

(GF) - 22
(PAZUN SIPYAN)

BRAISED BEEF

(GF) - 22
(AMÈ HNAT)

Beef Chuck | Cucumber & Mint Slaw 

VEGETABLE CURRY

(V/GF) - 17
(THEE SON PÈ HIN)

Lentils | Aubergine | Chow Chow | Cauliflower | Okra 

SIDES

PLAIN RICE

- 4.5
(HTAMIN)

COCONUT RICE

- 5.5
(OHN HTAMIN)

PLAIN PARATHA

- 3.5
(PALATA)

CARROT & RADISH (SHAN) PICKLES

(V/GF) - 4.5

Chilli | Coriander | Fennel Seeds 

BALACHAUNG

(GF) (OPT-V) - 4.5

Fried & Pound Dried Shrimp | Chilli | Garlic | Paprika 

DESSERTS

FRIED DOUGH STICK & MILK TEA ESPUMA

- 8
(CHO SEINT LAHPET YAE)

White Chocolate | Condensed Milk 

PANDAN & COCONUT CREME BRÛLÉE

(GF) - 8
(THAGU PYIN)

Jaggery Sago 

V = VEGAN
GF = GLUTEN FREE
OPT = OPTIONAL
Please ask our staff about allergies & dietary
requirements.

A discretionary 10% service charge will be added to
your bill, and every penny goes directly to our team.
Please note we are a cashless restaurant.

COCKTAILS

LAHPET MARGARITA

- 13 / 9.5 (ZERO%)

Tequila | Betel leaf | Jaggery | Lime | Himalayan pink salt 

BAGAN BREEZE

- 14

Rum | Mango | Pineapple 

PEGU CLUB

- 14

gin | orange curaçao | lime cordial | fresh lime juice | orange bitters 

SPICY MONKEY SOUR

- 14 / 9.5 (ZERO%)

Scotch whisky | Mango | red chilli jam | bitter orange liqueur | citrus | smoke 

MALA CHIN PALOMA

- 14

Tequila | mala chin pepper | lime | jaggery | grapefruit soda 

MANDARIN SPRITZ

- 13

Prosecco | orange liqueur 

BEER

LAHPET PILSNER

(4.6% ABV) - 6

KIRIN ICHIBAN LAGER

(5% ABV) - 6.5

WHITE

GARGANEGA / PINOT BIANCO - LA CAVEA, ITALY

6.8 (175ml) | 28 (750ml carafe) | 

RIESLING/TORRONTES, AMALAYA, ARGENTINA

8.8 (175ml) | 34 (btl) | 

VIOGNIER ‘LA SENIE’ - MANDRAROSSA, SICILY

9.2 (175ml) | 38 (btl) | 

RED

MERLOT / PINOT NERO - LA CAVEA, ITALY

6.8 (175ml) | 28 (750ml carafe) | 

MALBEC, KAIKEN CLÁSICO, ARGENTINA

8.8 (175ml) | 36 (btl) | 

PRIMITIVO ‘IMPRINT’, A MANO, ITALY

9.2 (175ml) | 38 (btl) | 

ROSÉ

VILLA ESTERELLE, COTES DE PROVENCE, FRANCE

- 1.5

11 (175ml) | 50 (btl) | 

SPARKLING

PROSECCO SPUMANTE - CA’DIALTE, ITALY

- 1.5

8 (125ml) | 40 (btl) | 

CHAMPAGNE, GRANDE RESERVE - DEVAUX, FRANCE

- 6

65 (btl) | 

SOFT DRINKS

FILTERED WATER

- 1.5

OUR SIGNATURE PEACH & MANGO ICED TEA

- 6

FEVERTREE SPARKLING

- 4.5

Sicilian Lemonade | Ginger Beer 

COKE, DIET COKE

- 4

LOST TEA COMPANY - SHAN STATE TEAS

- 5.5(POT)

Green | Ginger | Red Turmeric | Black