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Feasting Menu – Larder

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ALL CONTENT © 2022 | LAHPET LTD
PHOTOGRAPHY BY KATHRIN WERNER
DESIGN BY RENDER

Charity

We donate to Medical Action Myanmar (MAM) (Charity number: 1171847) by adding a discretionary £1 donation to every bill.

MAM is a registered UK charity with a mission to improve access to quality healthcare for the people of Myanmar. It provides medical aid and support to the most vulnerable, in remote and deprived areas, where adequate healthcare services are inaccessible.

MAM and Lahpet thank you for your support.

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There is still time to try our Sea Bream, available exclusively at Lahpet Shoreditch until the end of September! 

Have you tried it yet? 

#lahpet #burmese #burmesefood #seafood #seabream
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Discover the sounds, textures, shapes and flavours of Burmese food

Join us and try Myanmar’s unique cuisine in the heart of London

#lahpet #burmese #burmesefood #kitchensounds #restaurantkitchen
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Choose Your Favourite: Fish Edition

Crispy Salmon

Salmon fillet with spicy onion jam, crispy garlic roots and peanuts — a balance of heat, sweetness and texture.

Hake Masala

Pan-seared hake with cassava & potato rosti, charred lime and a rich Burmese coconut masala.

Steamed Seabass 

Gently steamed seabass with lemongrass, tomato and Thai parsley, inspired by the fresh flavours of the Irrawaddy Delta.

Which one would you choose?

#lahpet #burmese #burmesefood #seafood #fishdishes
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Wholesome, vegan and gluten-free, our Vegetable Curry is a vibrant taste of Burmese home cooking

Discover one of Myanmar's most comforting classics, available at all Lahpet restaurants

#lahpet #burmese #burmesefood #curry #vegetarian
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Every dish is a team effort

From the kitchen to the final garnish, our chefs work together to bring authentic Burmese flavours to every plate

#lahpet #burmesefood #burmese #kitchen #cooking
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Spicy Monkey — a bold blend of tequila, mango & red chilli jam, bitter orange liqueur and citrus, finished with a touch of smoke.

A vibrant mix of sweet, citrusy and smoky flavours with a gentle chilli kick, designed to pair beautifully with the bold flavours of Burmese cuisine. Also available as a non-alcoholic option, join us at Lahpet and give it a try on your next visit.

#lahpet #burmese #cocktails #tequila #tequilacocktail
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Light, fragrant and vibrant

Our Steamed Seabass (Ka-Kadit Paung) is gently cooked with lemongrass, tomato and Thai parsley, bringing out fresh, aromatic flavours inspired by the Irrawaddy Delta

Exclusively offered at Lahpet Larder, experience the freshness and subtlety of Burmese coastal-inspired dishes

#lahpet #burmesefood #seabass #asianfood #seafood
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A favourite is making its return! 

Our Sea Bream is back exclusively at Lahpet Shoreditch until the end of September

#lahpet #burmese #burmesefood #seafood #seabream
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Some dishes become favourites. Others become lifelong cravings.

If you could add one Burmese dish to our menu, what would it be? 

Whether it's a comforting family recipe, a street food classic, or your go-to order with us, we'd love to hear it!

#Lahpet #BurmeseFood #MyanmarCuisine #FoodieLondon #BurmeseFlavours
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